Chicken & Apple Stir-fry

cooking-time10 mins cooking-servings3 to 4 SERVINGS


  • 1 packs chicken cubes 
  • 1 tbsp butter or coconut oil 
  • 1 medium apples, diced 
  • 1 small onion, diced 
  • 1 bulb fennel, sliced thinly 
  • 1 tsp salt 
  • 1/2 tsp pepper
  • 1 tsp garlic powder 
  • 1 tsp basil


  1. Heat the butter in large skillet until melted and cook chicken on medium-high heat until cooked through. 
  2. While the chicken is cooking, dice the apples and onion and thinly slice the fennel bulb into thin slivers.Then, add them to the skillet.
  3.  Add spices and saute over medium heat until all ingredients are cooked and fragrant, or for approximately 10 to 12 minutes.
  4. Serve with rice or wrap in flatbread for a hearty meal. Enjoy!

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